Annex
United Kingdom
ANNEX I
List of third countries from which imports of bivale molluscs, echinoderms, tunicates and marine gastropods in any form for human consumption are permitted
(Countries and territories referred to in Article 11 of Regulation (EC) No 854/2004)
ISO code Countries Remarks AU AUSTRALIA CL CHILE Only frozen or processed bivalve molluscs, echinoderms, tunicates and marine gastropods JM JAMAICA Only marine gastropods JP JAPAN Only frozen or processed bivalve molluscs, echinoderms, tunicates and marine gastropods KR SOUTH KOREA Only frozen or processed bivalve molluscs, echinoderms, tunicates and marine gastropods MA MOROCCO Processed bivalve molluscs belonging to the species Acanthocardia tuberculatum must be accompanied by: (a) an additional health attestation in accordance with the model set out in Part B of Appendix V of Annex VI to Commission Regulation (EC) No 2074/2005 (OJ L 338, 22.12.2005, p. 27); and (b) the analytical results of the test demonstrating that the molluscs do not contain a paralytic shellfish poison (PSP) level detectable by the bioassay method. NZ NEW ZEALAND PE PERU Only frozen or processed bivalve molluscs, echinoderms, tunicates and marine gastropods TH THAILAND Only frozen or processed bivalve molluscs, echinoderms, tunicates and marine gastropods TN TUNESIA TR TURKEY UY URUGUAY VN VIETNAM Only frozen or processed bivalve molluscs, echinoderms, tunicates and marine gastropods ANNEX II
List of third countries and territories from which imports of fishery products in any form for human consumption are permitted
(Countries and territories referred to in Article 11 of Regulation (EC) No 854/2004)
ISO code Countries Remarks AE UNITED ARAB EMIRATES AG ANTIGUA AND BARBUDA Only live crustaceans AL ALBANIA AM ARMENIA Only live non-farmed crayfish, heat processed non-farmed crayfish and frozen non-farmed crayfish. AN NETHERLANDS ANTILLES AR ARGENTINA AU AUSTRALIA BA BOSNIA and HERZEGOVINA BD BANGLADESH BR BRAZIL BS THE BAHAMAS BY BELARUS BZ BELIZE CA CANADA CH SWITZERLAND CI IVORY COAST CL CHILE CN CHINA CO COLOMBIA CR COSTA RICA CU CUBA CV CAPE VERDE DZ ALGERIA EC ECUADOR EG EGYPT FK FALKLAND ISLANDS GA GABON GD GRENADA GH GHANA GL GREENLAND GM GAMBIA GN GUINEA CONAKRY Only fish that has not undergone any preparation or processing operation other than heading, gutting, chilling or freezing.
The reduced frequency of physical checks, provided for by Commission Decision 94/360/EC (OJ L 158, 25.6.1994, p. 41), shall not be applied.
GT GUATEMALA GY GUYANA HK HONG KONG HN HONDURAS HR CROATIA ID INDONESIA IN INDIA IR IRAN JM JAMAICA JP JAPAN KE KENYA KR SOUTH KOREA KZ KAZAKHSTAN LK SRI LANKA MA MOROCCO ME MONTENEGRO MG MADAGASCAR MR MAURITANIA MU MAURITIUS MV MALDIVES MX MEXICO MY MALAYSIA MZ MOZAMBIQUE NA NAMIBIA NC NEW CALEDONIA NG NIGERIA NI NICARAGUA NZ NEW ZEALAND OM OMAN PA PANAMA PE PERU PF FRENCH POLYNESIA PG PAPUA NEW GUINEA PH PHILIPPINES PM ST PIERRE & MIQUELON PK PAKISTAN RS SERBIA
Not including Kosovo as defined by the United Nations security Council Resolution 1244 of 10 June 1999
Only whole fresh fish from wild seawater catches RU RUSSIA SA SAUDI ARABIA SC SEYCHELLES SG SINGAPORE SN SENEGAL SR SURINAME SV EL SALVADOR TH THAILAND TN TUNISIA TR TURKEY TW TAIWAN TZ TANZANIA UA UKRAINE UG UGANDA US UNITED STATES OF AMERICA UY URUGUAY VE VENEZUELA VN VIETNAM YE YEMEN YT MAYOTTE ZA SOUTH AFRICA ZW ZIMBABWE