# Commission Decision of 28 April 2008 authorising methods for grading pig carcasses in Lithuania (notified under document number C(2008) 1595) (only the Lithuanian text is authentic) (2008/364/EC), Article 1

Extent: E+W+S+N.I.

The use of the following methods is hereby authorised for grading pig carcasses pursuant to Regulation (EEC) No 3220/84 in Lithuania:
1.. the Fat-O-Meat’er (FOM) apparatus and the assessment methods related thereto, details of which are given in Part 1 of the Annex,
2.. the Hennessy Grading Probe (HGP 7) apparatus and the assessment methods related thereto, details of which are given in Part 2 of the Annex,
3.. the IM-03 apparatus and the assessment methods related thereto, details of which are given in Part 3 of the Annex,
4.. the Two point method (ZP) measuring by ruler (ruler method) apparatus and the assessment methods related thereto, details of which are given in Part 4 of the Annex.
The manual method (ZP) may be applied only in slaughterhouses which do not exceed a weekly slaughtering of 200 pigs.

---
Source: https://www.legislation.gov.uk/eudn/2008/364/article/1 (the official version)
Page: https://openlegislation.uk/eu-decision-2008-364/article-1
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.