# Commission Decision of 27 June 2008 authorising the placing on the market of refined echium oil as novel food ingredient under Regulation (EC) No 258/97 of the European Parliament and of the Council (notified under document number C(2008) 3049) (Only the English text is authentic) (2008/558/EC), Annex II

Extent: E+W+S+N.I.

Uses of refined Echium oil
Use group
Maximum level of stearidonic acid (STA)
Milk-based products and drinkable yoghurt products delivered in a single dose
250 mg/100 g; 75 mg/100 g for drinks
Cheese preparations
750 mg/100 g
Spreadable fat and dressings
750 mg/100 g
Breakfast cereals
625 mg/100 g
Food supplements
500 mg/daily dose as recommended by the manufacturer
Dietary foods for special medical purposes
in accordance with the particular nutritional requirements of the persons for whom the products are intended
Foods intended for use in energy-restricted diets for weight reduction
250 mg/meal replacement

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Source: https://www.legislation.gov.uk/eudn/2008/558/annex/II (the official version)
Page: https://openlegislation.uk/eu-decision-2008-558/annex-II
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.

