# Commission Decision of 12 October 2009 authorising the placing on the market of a lipid extract from Antarctic Krill Euphausia superba as a novel food ingredient under Regulation (EC) No 258/97 of the European Parliament and of the Council (notified under document C(2009) 7647) (Only the English text is authentic) (2009/752/EC), Annex II: USES OF LIPID EXTRACT FROM ANTARCTIC KRILL EUPHAUSIA SUPERBA

Extent: E+W+S+N.I.

Use group
Maximum content of combined DHA and EPA
Dairy products except milk-based drinks
200 mg/100 g or for cheese products 600 mg/100 g
Dairy analogues except drinks
200 mg/100 g or for analogues to cheese products 600 mg/100 g
Spreadable fat and dressings
600 mg/100 g
Breakfast cereals
500 mg/100 g
Food supplements
200 mg per daily dose as recommended by the manufacturer
Dietary foods for special medical purposes
In accordance with the particular nutritional requirements of the persons for whom the products are intended
Foods intended for use in energy restricted diets for weight reduction
200 mg/meal replacement

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Source: https://www.legislation.gov.uk/eudn/2009/752/annex/II (the official version)
Page: https://openlegislation.uk/eu-decision-2009-752/annex-II
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.