{
  "url": "https://openlegislation.uk/eu-decision-2011-497/article-2",
  "json_url": "https://openlegislation.uk/eu-decision-2011-497/article-2.json",
  "legislation": "eudn/2011/497",
  "legislation_title": "Commission Implementing Decision of 9 August 2011 authorising the placing on the market of fermented black bean extract as a novel food ingredient under Regulation (EC) No 258/97 of the European Parliament and of the Council (notified under document C(2011) 5645) (Only the English text is authentic) (2011/497/EU)",
  "legislation_url": "https://openlegislation.uk/eu-decision-2011-497",
  "path": "article/2",
  "kind": "article",
  "number": "2",
  "heading": null,
  "text": "The designation of the authorised fermented black bean extract by this Decision on the labelling of the foodstuff containing it shall be ‘fermented black bean (Soya) extract’ or ‘fermented Soya extract’.",
  "extent": "E+W+S+N.I.",
  "status": null,
  "version": "current",
  "annotations": [],
  "outstanding_effects": [],
  "provenance": {
    "source": "legislation.gov.uk",
    "source_url": "https://www.legislation.gov.uk/eudn/2011/497/article/2",
    "retrieved_at": "2026-10-31T17:57:14.247864+00:00"
  },
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}