{
  "url": "https://openlegislation.uk/eu-decision-2012-727/annex-II",
  "json_url": "https://openlegislation.uk/eu-decision-2012-727/annex-II.json",
  "legislation": "eudn/2012/727",
  "legislation_title": "Commission Implementing Decision of 22 November 2012 authorising the placing on the market of bovine lactoferrin as a novel food ingredient under Regulation (EC) No 258/97 of the European Parliament and of the Council (FrieslandCampina) (notified under document C(2012) 8404) (Only the Dutch text is authentic) (2012/727/EU)",
  "legislation_url": "https://openlegislation.uk/eu-decision-2012-727",
  "path": "annex/II",
  "kind": "annex",
  "number": "II",
  "heading": null,
  "text": "USES OF BOVINE LACTOFERRIN (bLF)\nFood category\nMaximum use levels of bLF\nInfant formulae and follow-on formulae (ready to drink)\n100 mg/100 ml\nFoods on dairy basis intended for young children (ready to eat/drink)\n200 mg/100 g\nProcessed cereal food (solid)\n670 mg/100 g\nFoods for special medical purposes\nDepending on the needs of the individual up to 3 g/day\nBeverages based on milk\n200 mg/100 g\nPowdered drink mixes based on milk (ready to drink)\n330 mg/100 g\nBeverages based on fermented milk (including yoghurt drinks)\n50 mg/100 g\nNon-alcoholic drinks\n120 mg/100 g\nProducts based on yoghurt\n80 mg/100 g\nProducts based on cheese\n2 000 mg/100 g\nIce cream\n130 mg/100 g\nCakes and pastries\n1 000 mg/100 g\nCandies\n750 mg/100 g\nChewing gum\n3 000 mg/100 g",
  "extent": "E+W+S+N.I.",
  "status": null,
  "version": "current",
  "annotations": [],
  "outstanding_effects": [],
  "provenance": {
    "source": "legislation.gov.uk",
    "source_url": "https://www.legislation.gov.uk/eudn/2012/727/annex/II",
    "retrieved_at": "2026-11-01T15:15:15.856799+00:00"
  },
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}