{
  "url": "https://openlegislation.uk/eu-decision-2014-38/annex/part-VI/division-2",
  "json_url": "https://openlegislation.uk/eu-decision-2014-38/annex/part-VI/division-2.json",
  "legislation": "eudn/2014/38",
  "legislation_title": "Commission Implementing Decision of 24 January 2014 authorising methods for grading pig carcases in Italy (notified under document C(2014) 279) (Only the Italian text is authentic) (2014/38/EU)",
  "legislation_url": "https://openlegislation.uk/eu-decision-2014-38",
  "path": "annex/part/VI/division/2",
  "kind": "division",
  "number": "2",
  "heading": null,
  "text": "This method may be implemented using a ruler, with the grading determined on the basis of the prediction equation. It is based on the manual measurement on the midline of the split carcase of the thickness of the fat and of the thickness of the muscle.",
  "extent": "E+W+S+N.I.",
  "status": null,
  "version": "current",
  "annotations": [],
  "outstanding_effects": [],
  "provenance": {
    "source": "legislation.gov.uk",
    "source_url": "https://www.legislation.gov.uk/eudn/2014/38/annex/part/VI/division/2",
    "retrieved_at": "2026-11-01T15:14:52.738734+00:00"
  },
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}