# Commission Implementing Decision of 11 December 2014 authorising the placing on the market of Clostridium butyricum (CBM 588) as a novel food ingredient under Regulation (EC) No 258/97 of the European Parliament and of the Council (notified under document C(2014) 9345) (Only the English text is authentic) (2014/907/EU), Division: Microbiological criteria:

Extent: E+W+S+N.I.

Total viable aerobic count
Not more than 103 CFU/g
Escherichia coli
Not detected in 1 g
Staphylococcus aureus
Not detected in 1 g
Pseudomonas aeruginosa
Not detected in 1 g
Yeast and moulds
Not more than 102 CFU/g

---
Source: https://www.legislation.gov.uk/eudn/2014/907/annex/division/1 (the official version)
Page: https://openlegislation.uk/eu-decision-2014-907/annex/division-1
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.