{
  "url": "https://openlegislation.uk/eu-decision-2015-1290/annex-I",
  "json_url": "https://openlegislation.uk/eu-decision-2015-1290/annex-I.json",
  "legislation": "eudn/2015/1290",
  "legislation_title": "Commission Implementing Decision (EU) 2015/1290 of 23 July 2015 authorising the placing on the market of refined oil from the seeds of Buglossoides arvensis as a novel food ingredient under Regulation (EC) No 258/97 of the European Parliament and of the Council (notified under document C(2015) 4961) (Only the English text is authentic)",
  "legislation_url": "https://openlegislation.uk/eu-decision-2015-1290",
  "path": "annex/I",
  "kind": "annex",
  "number": "I",
  "heading": "SPECIFICATION OF REFINED OIL FROM THE SEEDS OF BUGLOSSOIDES ARVENSIS",
  "text": "Description: Refined Buglossoides oil is extracted from the seeds of Buglossoides arvensis (L.) I.M.Johnst.\nTest\nSpecification\nAlpha-linolenic acid\nNot less than 35 % w/w of total fatty acids\nStearidonic acid\nNot less than 15 % w/w of total fatty acids\nLinoleic acid\nNot less than 8 % w/w of total fatty acids\nTrans fatty acids\nNot more than 2 % w/w of total fatty acids\nAcid value\nNot more than 0,6 mg KOH/g\nPeroxide value\nNot more than 5 meq O2/kg\nUnsaponifiable content\nNot more than 2 %\nProtein content (total nitrogen)\nNot more than 10 μg/ml\nPyrrolizidine alkaloids\nNot detectable with a detection limit of 4 μg/kg",
  "extent": "E+W+S+N.I.",
  "status": null,
  "version": "current",
  "annotations": [],
  "outstanding_effects": [],
  "provenance": {
    "source": "legislation.gov.uk",
    "source_url": "https://www.legislation.gov.uk/eudn/2015/1290/annex/I",
    "retrieved_at": "2026-11-01T15:14:16.810983+00:00"
  },
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}