Annex F1

Designation and specification of the products:

1. (1)

   foods and food ingredients containing, consisting of, or produced from MON-ØØ6Ø3-6 × ACS-ZMØØ3-2 maize;

2. (2)

   feed containing, consisting of, or produced from MON-ØØ6Ø3-6 × ACS-ZMØØ3-2 maize;

3. (3)

   MON-ØØ6Ø3-6 × ACS-ZMØØ3-2 maize in products containing it or consisting of it for any other use than those provided in points (1) and (2), with the exception of cultivation.

The genetically modified MON-ØØ6Ø3-6 × ACS-ZMØØ3-2 maize, as described in the application, expresses the CP4 EPSPS protein which confers tolerance to glyphosate herbicides and PAT protein which confers tolerance to glufosinate ammonium herbicides.

Labelling:

1. (1)

   For the purposes of the labelling requirements laid down in Articles 13(1) and 25(2) of Regulation (EC) No 1829/2003, and in Article 4(6) of Regulation (EC) No 1830/2003, the ‘name of the organism’ shall be ‘maize’;

2. (2)

   The words ‘not for cultivation’ shall appear on the label of and in the accompanying documents of the products containing or consisting of MON-ØØ6Ø3-6 × ACS-ZMØØ3-2 maize with the exception of products referred to in point (a) of Article 2.

Method for detection:

1. (1)

   Event-specific real-time quantitative PCR-based methods for MON-ØØ6Ø3-6 and ACS-ZMØØ3-2 maize; the detection methods are validated on the single-trait events and verified on genomic DNA extracted from seeds of MON-ØØ6Ø3-6 × ACS-ZMØØ3-2 maize;

2. (2)

   Validated by the EU Reference Laboratory established under Regulation (EC) No 1829/2003, published at http://gmo-crl.jrc.ec.europa.eu/statusofdossiers.aspx)

3. (3)

   Reference material: ERM®-BF415 (for MON-ØØ6Ø3-6) accessible via the Joint Research Centre (JRC) of the European Commission, Institute for Reference Materials and Measurements (IRMM) at https://irmm.jrc.ec.europa.eu/rmcatalogue) and AOCS 0306-H6 and AOCS 0306-C2 (for ACS-ZMØØ3-2) accessible via the American Oil Chemists Society at http://www.aocs.org/LabServices/content.cfm?ItemNumber=19248)

Unique identifier:

MON-ØØ6Ø3-6 × ACS-ZMØØ3-2

Information required under Annex II to the Cartagena Protocol on Biosafety to the Convention on Biological Diversity:

(Biosafety Clearing-House, Record ID number: published in the ... register of genetically modified food and feed when notified).

Conditions or restrictions on the placing on the market, use or handling of the products:

Not required.

Monitoring plan for environmental effects:

Monitoring plan for environmental effects conforming with Annex VII to Directive 2001/18/EC.

(Link: plan published in the ... register of genetically modified food and feed)

Post-market monitoring requirements for the use of the food for human consumption:

Not required.