{
  "url": "https://openlegislation.uk/eu-decision-2016-598/article-2",
  "json_url": "https://openlegislation.uk/eu-decision-2016-598/article-2.json",
  "legislation": "eudn/2016/598",
  "legislation_title": "Commission Implementing Decision (EU) 2016/598 of 14 April 2016 authorising an extension of use of lipid extract from Antarctic Krill (Euphausia superba) as a novel food ingredient under Regulation (EC) No 258/97 of the European Parliament and of the Council (Only the English text is authentic)",
  "legislation_url": "https://openlegislation.uk/eu-decision-2016-598",
  "path": "article/2",
  "kind": "article",
  "number": "2",
  "heading": null,
  "text": "The designation of a lipid extract from Antarctic Krill (Euphausia superba) authorised by this Decision on the labelling of the foodstuffs containing it shall be ‘lipid extract from the crustacean Antarctic Krill (Euphausia superba)’.",
  "extent": "E+W+S+N.I.",
  "status": null,
  "version": "current",
  "annotations": [],
  "outstanding_effects": [],
  "provenance": {
    "source": "legislation.gov.uk",
    "source_url": "https://www.legislation.gov.uk/eudn/2016/598/article/2",
    "retrieved_at": "2026-10-31T18:17:54.121559+00:00"
  },
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}