{
  "url": "https://openlegislation.uk/eu-decision-2018-354",
  "json_url": "https://openlegislation.uk/eu-decision-2018-354.json",
  "id": "eudn/2018/354",
  "title": "Commission Implementing Decision (EU) 2018/354 of 8 March 2018 authorising methods for grading pig carcases in Ireland (Only the English text is authentic)",
  "short_title": "Decision (EU) 2018/354 authorising methods for grading pig carcases in Ireland (Only the English text is…",
  "long_title": "Commission Implementing Decision (EU) 2018/354 of 8 March 2018 authorising methods for grading pig carcases in Ireland (Only the English text is authentic)",
  "citation": "EU Decision 2018/354",
  "type": "eudn",
  "year": "2018",
  "number": "354",
  "version": "current",
  "date": "2018-03-08",
  "revised": false,
  "valid_from": null,
  "extent": "E+W+S+N.I.",
  "unapplied_effects": 0,
  "provisions": [
    {
      "path": "introduction",
      "kind": "introduction",
      "number": null,
      "heading": "Introductory text",
      "url": "https://openlegislation.uk/eu-decision-2018-354/introduction",
      "extent": "E+W+S+N.I.",
      "status": null,
      "parent": null
    },
    {
      "path": "article/1",
      "kind": "article",
      "number": "1",
      "heading": null,
      "url": "https://openlegislation.uk/eu-decision-2018-354/article-1",
      "extent": "E+W+S+N.I.",
      "status": null,
      "parent": null
    },
    {
      "path": "article/2",
      "kind": "article",
      "number": "2",
      "heading": null,
      "url": "https://openlegislation.uk/eu-decision-2018-354/article-2",
      "extent": "E+W+S+N.I.",
      "status": null,
      "parent": null
    },
    {
      "path": "article/3",
      "kind": "article",
      "number": "3",
      "heading": null,
      "url": "https://openlegislation.uk/eu-decision-2018-354/article-3",
      "extent": "E+W+S+N.I.",
      "status": null,
      "parent": null
    },
    {
      "path": "article/4",
      "kind": "article",
      "number": "4",
      "heading": null,
      "url": "https://openlegislation.uk/eu-decision-2018-354/article-4",
      "extent": "E+W+S+N.I.",
      "status": null,
      "parent": null
    },
    {
      "path": "signature",
      "kind": "signature",
      "number": null,
      "heading": "Signature",
      "url": "https://openlegislation.uk/eu-decision-2018-354/signature",
      "extent": "E+W+S+N.I.",
      "status": null,
      "parent": null
    },
    {
      "path": "annex",
      "kind": "annex",
      "number": null,
      "heading": "METHODS FOR GRADING PIG CARCASES IN IRELAND",
      "url": null,
      "extent": "E+W+S+N.I.",
      "status": null,
      "parent": null
    },
    {
      "path": "annex/part/I",
      "kind": "part",
      "number": "I",
      "heading": "Hennessy Grading Probe 2 (HGP 2)",
      "url": null,
      "extent": "E+W+S+N.I.",
      "status": null,
      "parent": "annex"
    },
    {
      "path": "annex/part/I/division/1",
      "kind": "division",
      "number": "1",
      "heading": null,
      "url": "https://openlegislation.uk/eu-decision-2018-354/annex/part-I/division-1",
      "extent": "E+W+S+N.I.",
      "status": null,
      "parent": "annex/part/I"
    },
    {
      "path": "annex/part/I/division/2",
      "kind": "division",
      "number": "2",
      "heading": null,
      "url": "https://openlegislation.uk/eu-decision-2018-354/annex/part-I/division-2",
      "extent": "E+W+S+N.I.",
      "status": null,
      "parent": "annex/part/I"
    },
    {
      "path": "annex/part/I/division/3",
      "kind": "division",
      "number": "3",
      "heading": "The lean meat content of a carcase shall be calculated according to the following formula:",
      "url": "https://openlegislation.uk/eu-decision-2018-354/annex/part-I/division-3",
      "extent": "E+W+S+N.I.",
      "status": null,
      "parent": "annex/part/I"
    },
    {
      "path": "annex/part/I/division/4",
      "kind": "division",
      "number": "4",
      "heading": null,
      "url": "https://openlegislation.uk/eu-decision-2018-354/annex/part-I/division-4",
      "extent": "E+W+S+N.I.",
      "status": null,
      "parent": "annex/part/I"
    },
    {
      "path": "annex/part/II",
      "kind": "part",
      "number": "II",
      "heading": "Hennessy Grading Probe 7 (HGP 7)",
      "url": null,
      "extent": "E+W+S+N.I.",
      "status": null,
      "parent": "annex"
    },
    {
      "path": "annex/part/II/division/1",
      "kind": "division",
      "number": "1",
      "heading": null,
      "url": "https://openlegislation.uk/eu-decision-2018-354/annex/part-II/division-1",
      "extent": "E+W+S+N.I.",
      "status": null,
      "parent": "annex/part/II"
    },
    {
      "path": "annex/part/II/division/2",
      "kind": "division",
      "number": "2",
      "heading": null,
      "url": "https://openlegislation.uk/eu-decision-2018-354/annex/part-II/division-2",
      "extent": "E+W+S+N.I.",
      "status": null,
      "parent": "annex/part/II"
    },
    {
      "path": "annex/part/II/division/3",
      "kind": "division",
      "number": "3",
      "heading": "The lean meat content of a carcase shall be calculated according to the following formula:",
      "url": "https://openlegislation.uk/eu-decision-2018-354/annex/part-II/division-3",
      "extent": "E+W+S+N.I.",
      "status": null,
      "parent": "annex/part/II"
    },
    {
      "path": "annex/part/II/division/4",
      "kind": "division",
      "number": "4",
      "heading": null,
      "url": "https://openlegislation.uk/eu-decision-2018-354/annex/part-II/division-4",
      "extent": "E+W+S+N.I.",
      "status": null,
      "parent": "annex/part/II"
    },
    {
      "path": "annex/part/III",
      "kind": "part",
      "number": "III",
      "heading": "Fat-O-Meat'er II (FOM II)",
      "url": null,
      "extent": "E+W+S+N.I.",
      "status": null,
      "parent": "annex"
    },
    {
      "path": "annex/part/III/division/1",
      "kind": "division",
      "number": "1",
      "heading": null,
      "url": "https://openlegislation.uk/eu-decision-2018-354/annex/part-III/division-1",
      "extent": "E+W+S+N.I.",
      "status": null,
      "parent": "annex/part/III"
    },
    {
      "path": "annex/part/III/division/2",
      "kind": "division",
      "number": "2",
      "heading": null,
      "url": "https://openlegislation.uk/eu-decision-2018-354/annex/part-III/division-2",
      "extent": "E+W+S+N.I.",
      "status": null,
      "parent": "annex/part/III"
    },
    {
      "path": "annex/part/III/division/3",
      "kind": "division",
      "number": "3",
      "heading": "The lean meat content of a carcase shall be calculated according to the following formula:",
      "url": "https://openlegislation.uk/eu-decision-2018-354/annex/part-III/division-3",
      "extent": "E+W+S+N.I.",
      "status": null,
      "parent": "annex/part/III"
    },
    {
      "path": "annex/part/III/division/4",
      "kind": "division",
      "number": "4",
      "heading": null,
      "url": "https://openlegislation.uk/eu-decision-2018-354/annex/part-III/division-4",
      "extent": "E+W+S+N.I.",
      "status": null,
      "parent": "annex/part/III"
    },
    {
      "path": "annex/part/IV",
      "kind": "part",
      "number": "IV",
      "heading": "AutoFom III",
      "url": null,
      "extent": "E+W+S+N.I.",
      "status": null,
      "parent": "annex"
    },
    {
      "path": "annex/part/IV/division/1",
      "kind": "division",
      "number": "1",
      "heading": null,
      "url": "https://openlegislation.uk/eu-decision-2018-354/annex/part-IV/division-1",
      "extent": "E+W+S+N.I.",
      "status": null,
      "parent": "annex/part/IV"
    },
    {
      "path": "annex/part/IV/division/2",
      "kind": "division",
      "number": "2",
      "heading": null,
      "url": "https://openlegislation.uk/eu-decision-2018-354/annex/part-IV/division-2",
      "extent": "E+W+S+N.I.",
      "status": null,
      "parent": "annex/part/IV"
    },
    {
      "path": "annex/part/IV/division/3",
      "kind": "division",
      "number": "3",
      "heading": "The lean meat content of a carcase shall be calculated according to the following formula:",
      "url": "https://openlegislation.uk/eu-decision-2018-354/annex/part-IV/division-3",
      "extent": "E+W+S+N.I.",
      "status": null,
      "parent": "annex/part/IV"
    },
    {
      "path": "annex/part/IV/division/4",
      "kind": "division",
      "number": "4",
      "heading": null,
      "url": "https://openlegislation.uk/eu-decision-2018-354/annex/part-IV/division-4",
      "extent": "E+W+S+N.I.",
      "status": null,
      "parent": "annex/part/IV"
    }
  ],
  "outstanding_effects": [],
  "provenance": {
    "source": "legislation.gov.uk",
    "source_url": "https://www.legislation.gov.uk/eudn/2018/354",
    "retrieved_at": "2026-10-31T18:17:07.035495+00:00"
  },
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}