{
  "url": "https://openlegislation.uk/eu-decision-2019-2031/annex/division-11/division-11.1",
  "json_url": "https://openlegislation.uk/eu-decision-2019-2031/annex/division-11/division-11.1.json",
  "legislation": "eudn/2019/2031",
  "legislation_title": "Commission Implementing Decision (EU) 2019/2031 of 12 November 2019 establishing best available techniques (BAT) conclusions for the food, drink and milk industries, under Directive 2010/75/EU of the European Parliament and of the Council (notified under document C(2019) 7989) (Text with EEA relevance)",
  "legislation_url": "https://openlegislation.uk/eu-decision-2019-2031",
  "path": "annex/division/11/division/11.1",
  "kind": "division",
  "number": "11.1",
  "heading": "Energy efficiency",
  "text": "BAT 33. In order to increase energy efficiency, BAT is to use an appropriate combination of the techniques specified in BAT 6 and of the techniques given below.\nTechnique\nDescription\nApplicability\n(a)\nSingle pasteuriser for nectar/juice production\nUse of one pasteuriser for both the juice and the pulp instead of using two separate pasteurisers.\nMay not be applicable due to the pulp particle size.\n(b)\nHydraulic sugar transportation\nSugar is transported to the production process with water. As some of the sugar is already dissolved during the transportation, less energy is needed in the process for dissolving sugar.\nGenerally applicable.\n(c)\nEnergy-efficient homogeniser for nectar/juice production\nSee BAT 21b.\nTable 23\nIndicative environmental performance level for specific energy consumption\nUnit\nSpecific energy consumption(yearly average)\nMWh/hl of products\n0,01-0,035",
  "extent": "E+W+S+N.I.",
  "status": null,
  "version": "current",
  "annotations": [],
  "outstanding_effects": [],
  "provenance": {
    "source": "legislation.gov.uk",
    "source_url": "https://www.legislation.gov.uk/eudn/2019/2031/annex/division/11/division/11.1",
    "retrieved_at": "2026-11-01T15:12:29.565207+00:00"
  },
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}