# Commission Implementing Decision (EU) 2019/300 of 19 February 2019 establishing a general plan for crisis management in the field of the safety of food and feed (Text with EEA relevance), Article 14: Practical procedures for the crisis unit

Extent: E+W+S+N.I.

1. In order to carry out the tasks laid down in Article 57 of Regulation (EC) No 178/2002 and further detailed in Articles 8 to 10 of this Decision, the procedures provided for in Chapter V of this Decision shall apply accordingly.
2. The members of the crisis unit shall be continuously available during the crisis.

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Source: https://www.legislation.gov.uk/eudn/2019/300/article/14 (the official version)
Page: https://openlegislation.uk/eu-decision-2019-300/article-14
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.

