{
  "legislation": {
    "id": "eudr/1965/66",
    "title": "Council Directive 65/66/EEC of 26 January 1965 laying down specific criteria of purity for preservatives authorised for use in foodstuffs intended for human consumption",
    "short_title": "Council Directive 65/66/EEC of 26 January 1965 laying down specific criteria of purity for preservatives authorised for use in foodstuffs intended for human consumption",
    "citation": "EU Directive 1965/66",
    "type": "eudr",
    "date": "1965-01-26",
    "revised": false,
    "unapplied_effects": 4,
    "url": "https://openlegislation.uk/eu-directive-1965-66",
    "json_url": "https://openlegislation.uk/eu-directive-1965-66.json"
  },
  "direction": "made_by",
  "changes": 0,
  "count": 0,
  "page": 1,
  "next": null,
  "results": [],
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}