# Council Directive 76/463/EEC of 4 May 1976 amending for the second time Directive 65/66/EEC laying down specific criteria of purity for the preservatives authorized for use in foodstuffs intended for human consumption

EU Directive 1976/463 · adopted 4 May 1976

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Source: https://www.legislation.gov.uk/eudr/1976/463 (the official version)
Page: https://openlegislation.uk/eu-directive-1976-463
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.

