{
  "url": "https://openlegislation.uk/eu-directive-1979-1067/annex-II/division-2/division-7/division-7.1",
  "json_url": "https://openlegislation.uk/eu-directive-1979-1067/annex-II/division-2/division-7/division-7.1.json",
  "legislation": "eudr/1979/1067",
  "legislation_title": "First Commission Directive of 13 November 1979 laying down Community methods of analysis for testing certain partly or wholly dehydrated preserved milk for human consumption (79/1067/EEC)",
  "legislation_url": "https://openlegislation.uk/eu-directive-1979-1067",
  "path": "annex/II/division/2/division/7/division/7.1",
  "kind": "division",
  "number": "7.1",
  "heading": "Method of calculation",
  "text": "The content of dry matter, calculated as a percentage by mass of the sample, is given by:\nM2 - M0 M1 - M0 ×100\nwhere:\nM0 mass, in g of the dish, lid and sand after process 6.3;\nM1 mass, in g of the dish, lid, sand and sample after process 6.4;\nM2 mass, in g of the dish, lid, sand and dried sample after process 6.11.",
  "extent": "E+W+S+N.I.",
  "status": null,
  "version": "current",
  "annotations": [],
  "outstanding_effects": [],
  "provenance": {
    "source": "legislation.gov.uk",
    "source_url": "https://www.legislation.gov.uk/eudr/1979/1067/annex/II/division/2/division/7/division/7.1",
    "retrieved_at": "2026-11-01T15:23:41.103022+00:00"
  },
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}