{
  "url": "https://openlegislation.uk/eu-directive-1979-1067/annex-II/division-4/division-6/division-6.2/division-6.2.1",
  "json_url": "https://openlegislation.uk/eu-directive-1979-1067/annex-II/division-4/division-6/division-6.2/division-6.2.1.json",
  "legislation": "eudr/1979/1067",
  "legislation_title": "First Commission Directive of 13 November 1979 laying down Community methods of analysis for testing certain partly or wholly dehydrated preserved milk for human consumption (79/1067/EEC)",
  "legislation_url": "https://openlegislation.uk/eu-directive-1979-1067",
  "path": "annex/II/division/4/division/6/division/6.2/division/6.2.1",
  "kind": "division",
  "number": "6.2.1",
  "heading": null,
  "text": "Dry a flask (5.3) (together with, if required, some anti-bumping granules (5.5) to promote gentle boiling during the subsequent removal of the solvents) in the oven (5.4) for half to one hour. Allow the flask to cool to the temperature of the balance room and accurately weigh the cooled flask to the nearest 0,1 mg.",
  "extent": "E+W+S+N.I.",
  "status": null,
  "version": "current",
  "annotations": [],
  "outstanding_effects": [],
  "provenance": {
    "source": "legislation.gov.uk",
    "source_url": "https://www.legislation.gov.uk/eudr/1979/1067/annex/II/division/4/division/6/division/6.2/division/6.2.1",
    "retrieved_at": "2026-11-01T15:23:41.103022+00:00"
  },
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}