{
  "url": "https://openlegislation.uk/eu-directive-1979-1067/annex-II/division-4/division-6/division-6.2/division-6.2.16",
  "json_url": "https://openlegislation.uk/eu-directive-1979-1067/annex-II/division-4/division-6/division-6.2/division-6.2.16.json",
  "legislation": "eudr/1979/1067",
  "legislation_title": "First Commission Directive of 13 November 1979 laying down Community methods of analysis for testing certain partly or wholly dehydrated preserved milk for human consumption (79/1067/EEC)",
  "legislation_url": "https://openlegislation.uk/eu-directive-1979-1067",
  "path": "annex/II/division/4/division/6/division/6.2/division/6.2.16",
  "kind": "division",
  "number": "6.2.16",
  "heading": null,
  "text": "Add 15 to 25 ml light petroleum in order to confirm that the extracted matter is wholly soluble. Warm gently and swirl the solvent until all the fat is dissolved.",
  "extent": "E+W+S+N.I.",
  "status": null,
  "version": "current",
  "annotations": [],
  "outstanding_effects": [],
  "provenance": {
    "source": "legislation.gov.uk",
    "source_url": "https://www.legislation.gov.uk/eudr/1979/1067/annex/II/division/4/division/6/division/6.2/division/6.2.16",
    "retrieved_at": "2026-11-01T15:23:41.103022+00:00"
  },
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}