{
  "url": "https://openlegislation.uk/eu-directive-1979-796/annex-II/division-8/division-6/division-6.1/division-6.1.5",
  "json_url": "https://openlegislation.uk/eu-directive-1979-796/annex-II/division-8/division-6/division-6.1/division-6.1.5.json",
  "legislation": "eudr/1979/796",
  "legislation_title": "First Commission Directive of 26 July 1979 laying down Community methods of analysis for testing certain sugars intended for human consumption (79/796/EEC)",
  "legislation_url": "https://openlegislation.uk/eu-directive-1979-796",
  "path": "annex/II/division/8/division/6/division/6.1/division/6.1.5",
  "kind": "division",
  "number": "6.1.5",
  "heading": null,
  "text": "Continue the standardization by adding, from the burette, the standard invert sugar solution in small increments, initially of 0·2 ml; then 0·1 ml and finally in single drops until the end-point is reached. This is indicated by the disappearance of the blue colour imparted by the methylene blue. The solution has then assumed the reddish colour associated with a suspension of copper I oxide.",
  "extent": "E+W+S+N.I.",
  "status": null,
  "version": "current",
  "annotations": [],
  "outstanding_effects": [],
  "provenance": {
    "source": "legislation.gov.uk",
    "source_url": "https://www.legislation.gov.uk/eudr/1979/796/annex/II/division/8/division/6/division/6.1/division/6.1.5",
    "retrieved_at": "2026-11-01T15:23:41.440766+00:00"
  },
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}