{
  "url": "https://openlegislation.uk/eu-directive-1984-500/annex-I/division-3/division-3.2",
  "json_url": "https://openlegislation.uk/eu-directive-1984-500/annex-I/division-3/division-3.2.json",
  "legislation": "eudr/1984/500",
  "legislation_title": "Council Directive of 15 October 1984 on the approximation of the laws of the Member States relating to ceramic articles intended to come into contact with foodstuffs (84/500/EEC)",
  "legislation_url": "https://openlegislation.uk/eu-directive-1984-500",
  "path": "annex/I/division/3/division/3.2",
  "kind": "division",
  "number": "3.2",
  "heading": "Samples which cannot be filled",
  "text": "The surface of the sample which is not intended to come into contact with foodstuffs is first covered with a suitable protective layer able to resist the action of the 4 % (v/v) acetic acid solution. The sample is then immersed in a recipient containing a known volume of acetic acid solution in such a way that the surface intended to come into contact with foodstuffs is completely covered by the test liquid.",
  "extent": "E+W+S+N.I.",
  "status": null,
  "version": "current",
  "annotations": [],
  "outstanding_effects": [],
  "provenance": {
    "source": "legislation.gov.uk",
    "source_url": "https://www.legislation.gov.uk/eudr/1984/500/annex/I/division/3/division/3.2",
    "retrieved_at": "2026-11-01T15:23:36.101961+00:00"
  },
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}