# First Commission Directive of 15 July 1986 laying down methods of sampling for chemical analysis of edible caseins and caseinates (86/424/EEC), Division 3.2.1: Sampling

Extent: E+W+S+N.I.

A sample of not less than 200 grams shall be taken. The clean and dry borer shall be passed through the product, if necessary with the container inclined or laid on its side. The slit shall be oriented downward and an even rate of penetration used. When the borer reaches the bottom of the container it shall be rotated through 180o, withdrawn and the contents discharged into the sample container. One or more bores shall be taken to make a sample of not less than 200 grams. The sample container shall be closed immediately after sampling is complete. Such sampling shall be carried out on the same batch.

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Source: https://www.legislation.gov.uk/eudr/1986/424/annex/division/II/division/3/division/3.2/division/3.2.1 (the official version)
Page: https://openlegislation.uk/eu-directive-1986-424/annex/division-II/division-3/division-3.2/division-3.2.1
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.