Introductory text
United Kingdom
First Commission Directive
of 15 July 1986
laying down methods of sampling for chemical analysis of edible caseins and caseinates
(86/424/EEC)
THE COMMISSION OF THE EUROPEAN COMMUNITIES,
Having regard to the Treaty establishing the European Economic Community,
Having regard to the Council Directive 83/417/EEC of 25 July 1983 on the approximation of the laws of the Member States relating to certain lactoproteins (caseins and caseinates) included for human consumptionf1 and in particular Article 9 thereof,
Whereas under Article 9 of Directive 83/417/EEC, caseins and caseinates are required to be sampled according to Community procedures;
Whereas it is desirable to adopt an initial series of methods of sampling for chemical analysis in request of which studies are completed;
Whereas the measures provided for in this Directive are in accordance with the opinion of the Standing Committee on Foodstuffs,
HAS ADOPTED THIS DIRECTIVE: