# Directive 1999/2/EC of the European Parliament and of the Council of 22 February 1999 on the approximation of the laws of the Member States concerning foods and food ingredients treated with ionising radiation, Division 2.4

Extent: E+W+S+N.I.

Routine dose measurements must be carried out on each batch and at regular intervals during production.

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Source: https://www.legislation.gov.uk/eudr/1999/2/annex/III/division/2/division/2.4 (the official version)
Page: https://openlegislation.uk/eu-directive-1999-2/annex-III/division-2/division-2.4
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.