{
  "url": "https://openlegislation.uk/eu-directive-1999-2/article-11",
  "json_url": "https://openlegislation.uk/eu-directive-1999-2/article-11.json",
  "legislation": "eudr/1999/2",
  "legislation_title": "Directive 1999/2/EC of the European Parliament and of the Council of 22 February 1999 on the approximation of the laws of the Member States concerning foods and food ingredients treated with ionising radiation",
  "legislation_url": "https://openlegislation.uk/eu-directive-1999-2",
  "path": "article/11",
  "kind": "article",
  "number": "11",
  "heading": null,
  "text": "Amendments to the Annexes to take account of scientific and technical progress shall be adopted in accordance with the procedure laid down in Article 100a of the Treaty.",
  "extent": "E+W+S+N.I.",
  "status": null,
  "version": "current",
  "annotations": [],
  "outstanding_effects": [],
  "provenance": {
    "source": "legislation.gov.uk",
    "source_url": "https://www.legislation.gov.uk/eudr/1999/2/article/11",
    "retrieved_at": "2026-11-01T15:23:05.640263+00:00"
  },
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}