# Directive 1999/3/EC of the European Parliament and of the Council of 22 February 1999 on the establishment of a Community list of foods and food ingredients treated with ionising radiation, Signature

Extent: E+W+S+N.I.

Done at Brussels, 22 February 1999.
For the European Parliament
The President
J. M. Gil-Robles
For the Council
The President
K.-H. Funke

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Source: https://www.legislation.gov.uk/eudr/1999/3/signature (the official version)
Page: https://openlegislation.uk/eu-directive-1999-3/signature
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.

