# Directive 2000/13/EC of the European Parliament and of the Council of 20 March 2000 on the approximation of the laws of the Member States relating to the labelling, presentation and advertising of foodstuffs (repealed), Annex III: DESIGNATION OF FLAVOURINGS IN THE LIST OF INGREDIENTS

Extent: E+W+S+N.I.
Status: repealed

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Source: https://www.legislation.gov.uk/eudr/2000/13/annex/III (the official version)
Page: https://openlegislation.uk/eu-directive-2000-13/annex-III
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.

