# Council Directive 2001/112/EC of 20 December 2001 relating to fruit juices and certain similar products intended for human consumption, Division 2: Concentrated fruit juice

Extent: E+W+S+N.I.

The product obtained from fruit juice of one or more fruit species by the physical removal of a specific proportion of the water content. Where the product is intended for direct consumption, the removal shall be at least 50 % of the water content.
Flavour, pulp and cells obtained by suitable physical means from the same species of fruit may be restored to the concentrated fruit juice.

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Source: https://www.legislation.gov.uk/eudr/2001/112/annex/I/division/I/division/2 (the official version)
Page: https://openlegislation.uk/eu-directive-2001-112/annex-I/division-I/division-2
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.