# Commission Directive 2001/50/EC of 3 July 2001 amending Directive 95/45/EC laying down specific purity criteria concerning colours for use in foodstuffs (Text with EEA relevance)

EU Directive 2001/50 · adopted 3 July 2001

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Source: https://www.legislation.gov.uk/eudr/2001/50 (the official version)
Page: https://openlegislation.uk/eu-directive-2001-50
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.