# Commission Directive 2003/91/EC of 6 October 2003 setting out implementing measures for the purposes of Article 7 of Council Directive 2002/55/EC as regards the characteristics to be covered as a minimum by the examination and the minimum conditions for examining certain varieties of vegetable species (Text with EEA relevance)

EU Directive 2003/91 · adopted 6 October 2003

Commission Directive 2003/91/EC of 6 October 2003 setting out implementing measures for the purposes of Article 7 of Council Directive 2002/55/EC as regards the characteristics to be covered as a minimum by the examination and the minimum conditions for examining certain varieties of vegetable species (Text with EEA relevance)

## Introductory text

Commission Directive 2003/91/EC
of 6 October 2003
setting out implementing measures for the purposes of Article 7 of Council Directive 2002/55/EC as regards the characteristics to be covered as a minimum by the examination and the minimum conditions for examining certain varieties of vegetable species
(Text with EEA relevance)
THE COMMISSION OF THE EUROPEAN COMMUNITIES,
Having regard to the Treaty establishing the European Community,
Having regard to Council Directive 2002/55/EC of 13 June 2002 on the marketing of vegetable seed, as amended by Directive 2003/61/EC, and in particular Article 7(2)(a) and (b) thereof,
Whereas:
(1)
Commission Directive 72/168/EEC of 14 April 1972 determining the characteristics and minimum conditions for examining vegetable varieties, as amended by Directive 2002/8/EC has established, with a view to official acceptance of the varieties in the Member States' catalogues, the characteristics to be covered as a minimum by the examinations of the various species, as well as the minimum requirements for carrying out the examinations.
(2)
Test guidelines relating to the conditions for the examination of the varieties have been issued by the Administrative Council of the Community Plant Variety Office (CPVO) established by Council Regulation (EC) No 2100/94 of 27 July 1994 on Community plant variety rights, as last amended by Regulation (EC) No 1650/2003, in respect of certain species.
(3)
Test guidelines establishing the conditions for the examinations of the varieties exist at international level. The International Union for the Protection of New Varieties of Plants (UPOV) has developed test guidelines.
(4)
Directive 72/168/EEC was amended by Directive 2002/8/EC to ensure consistency between the CPVO test guidelines and the conditions for examining the varieties with a view to their acceptance in the national catalogues of varieties of the Member States, as far as CPVO test guidelines had been established. The CPVO has since issued guidelines for a number of other species.
(5)
It is appropriate to ensure consistency between the CPVO test guidelines and the conditions for the varieties, with a view to their acceptance into national catalogues of the Member States.
(6)
It is appropriate to base the Community system on the UPOV test guidelines, in so far as CPVO has not yet developed specific guidelines. National law applies for the species not covered by this Directive.
(7)
Directive 72/168/EEC should therefore be repealed.
(8)
The measures provided for in this directive are in accordance with the opinion of the Standing Committee on Seeds and Propagating Material for Agriculture, Horticulture and Forestry,
HAS ADOPTED THIS DIRECTIVE:

## 1 

1. Member States shall provide for the inclusion in a national catalogue within the meaning of Article 3(2) of Directive 2002/55/EC of varieties of vegetable species which fulfil the requirements set out in paragraph 2.
2. As regards distinctness, stability and uniformity:
(a) the species listed in Annex I shall comply with the conditions laid down in the ‘Protocols for distinctness, uniformity and stability tests’ of the Administrative Council of the Community Plant Variety Office (CPVO) listed in that Annex;
(b) the species listed in Annex II shall comply with the test guidelines for the conduct of tests for distinctness, uniformity and stability of the International Union for the Protection of new Varieties of Plants (UPOV) listed in that Annex.

## 2 

All the varietal characteristics within the meaning of Article 1(2)(a), and any characteristics which are marked by an asterisk (*) in the test guidelines referred to in Article 1(2)(b) shall be used, providing that observation of a characteristic is not rendered impossible by the expression of any other characteristics, and providing that the expression of a characteristic is not prevented by the environmental conditions under which the test is conducted.

## 3 

Member States shall ensure that in respect of the species listed in Annexes I and II, the minimum requirements for carrying out the examinations in respect of trial design and growing conditions, as laid down in the test guidelines referred to in those Annexes are fulfilled at the time of the examinations.

## 4 

Directive 72/168/EEC is repealed.

## 5 

1. Member States shall bring into force the laws, regulations or administrative provisions necessary to comply with this Directive by 31 March 2004 at the latest. They shall forthwith inform the Commission thereof.
When Member States adopt these measures, they shall contain a reference to this Directive or shall be accompanied by such a reference on the occasion of their official publication. Member States shall determine how such reference is to be made.
2. Member States shall communicate to the Commission the text of the main provisions of domestic law they adopt in the field covered by this Directive.

## 6 

1. Where, on the entry into force of this Directive, varieties have not been accepted for inclusion in the Common Catalogue of varieties of vegetable species, and official examinations started prior to that date in accordance with the provisions of either
(a) Directive 72/168/EEC or
(b) the CPVO guidelines listed in Annex I or the UPOV guidelines listed in Annex II, according to the species,
the varieties concerned shall be deemed to fulfil the requirements of this Directive.
2. Paragraph 1 shall only apply where the trials lead to the conclusion that the varieties comply with the rules set out in either
(a) Directive 72/168/EEC or
(b) the CPVO guidelines listed in Annex I or the UPOV guidelines listed in Annex II, according to the species.

## 7 

This Directive shall enter into force on the seventh day following that of its publication in the Official Journal of the European Union.

## 8 

This Directive is addressed to the Member States.

## Annex I List of species referred to in Article 1(2)(a) which are to comply with CPVO technical protocols

Scientific name
Common name
CPVO protocol
Allium cepa L . ( Cepa group)
Onion and Echalion
TP 46/2 of 1.4.2009
Allium cepa L. (Aggregatum group)
Shallot
TP 46/2 of 1.4.2009
Allium fistulosum L.
Japanese bunching onion or Welsh onion
TP 161/1 of 11.3.2010
Allium porrum L.
Leek
TP 85/2 of 1.4.2009
Allium sativum L.
Garlic
TP 162/1 of 25.3.2004
Allium schoenoprasum L.
Chives
TP 198/2 of 11.3.2015
Apium graveolens L.
Celery
TP 82/1 of 13.3.2008
Apium graveolens L.
Celeriac
TP 74/1 of 13.3.2008
Asparagus officinalis L.
Asparagus
TP 130/2 of 16.2.2011
Beta vulgaris L.
Beetroot including Cheltenham beet
TP 60/1 of 1.4.2009
Beta vulgaris L.
Spinach beet or Chard
TP 106/1 of 11.3.2015
Brassica oleracea L.
Curly kale
TP 90/1 of 16.2.2011
Brassica oleracea L.
Cauliflower
TP 45/2 Rev. 2 of 21.3.2018
Brassica oleracea L.
Sprouting broccoli or Calabrese
TP 151/2 Rev. of 15.3.2017
Brassica oleracea L.
Brussels sprouts
TP 54/2 Rev. of 15.3.2017
Brassica oleracea L.
Kohlrabi
TP 65/1 Rev. of 15.3.2017
Brassica oleracea L.
Savoy cabbage, White cabbage and Red cabbage
TP 48/3 Rev. of 15.3.2017
Brassica rapa L.
Chinese cabbage
TP 105/1 of 13.3.2008
Capsicum annuum L.
Chilli or Pepper
TP 76/2 Rev. of 15.3.2017
Cichorium endivia L.
Curled-leaved endive and Plain-leaved endive
TP 118/3 of 19.3.2014
Cichorium intybus L.
Industrial chicory
TP 172/2 of 1.12.2005
Cichorium intybus L.
Leaf chicory
TP 154/1 Rev. of 19.3.2019
Cichorium intybus L.
Witloof chicory
TP 173/2 of 21.3.2018
Citrullus lanatus (Thunb.) Matsum. et Nakai
Watermelon
TP 142/2 of 19.3.2014
Cucumis melo L.
Melon
TP 104/2 of 21.3.2007
Cucumis sativus L.
Cucumber and Gherkin
TP 61/2 Rev. 2 of 19.3.2019
Cucurbita maxima Duchesne
Gourd
TP 155/1 of 11.3.2015
Cucurbita pepo L.
Marrow or Courgette
TP 119/1rev. of 19.3.2014
Cynara cardunculus L.
Globe artichoke and Cardoon
TP 184/2 of 27.2.2013
Daucus carota L.
Carrot and Fodder carrot
TP 49/3 of 13.3.2008
Foeniculum vulgare Mill.
Fennel
TP 183/1 of 25.3.2004
Lactuca sativa L.
Lettuce
TP 13/6 Rev. of 15.2.2019
Solanum lycopersicum L.
Tomato
TP 44/4 Rev. 3 of 21.3.2018
Petroselinum crispum (Mill.) Nyman ex A. W. Hill
Parsley
TP 136/1 of 21.3.2007
Phaseolus coccineus L.
Runner bean
TP 9/1 of 21.3.2007
Phaseolus vulgaris L.
Dwarf French bean and Climbing French bean
TP 12/4 of 27.2.2013
Pisum sativum L. (partim)
Wrinkled pea, Round pea and Sugar pea
TP 7/2 Rev. 2 of 15.3.2017
Raphanus sativus L.
Radish, Black radish
TP 64/2 Rev. of 11.3.2015
Rheum rhabarbarum L
Rhubarb
TP 62/1 of 19.4.2016
Scorzonera hispanica L.
Scorzonera or Black salsify
TP 116/1 of 11.3.2015
Solanum melongena L.
Aubergine or Egg plant
TP 117/1 of 13.3.2008
Spinacia oleracea L.
Spinach
TP 55/5 Rev. 2 of 15.3.2017
Valerianella locusta (L.) Laterr.
Corn salad or Lamb’s lettuce
TP 75/2 of 21.3.2007
Vicia faba L. (partim)
Broad bean
TP Broadbean/1 of 25.3.2004
Zea mays L. (partim)
Sweet corn and Pop corn
TP 2/3 of 11.3.2010
Solanum habrochaites S. Knapp & D.M. Spooner ; Solanum lycopersicum L. x Solanum habrochaites S. Knapp & D.M. Spooner ; Solanum lycopersicum L. x Solanum peruvianum (L.) Mill .; Solanum lycopersicum L. x Solanum cheesmaniae (L. Ridley) Fosberg ; Solanum pimpinellifolium L. x Solanum habrochaites S. Knapp & D.M. Spooner
Tomato rootstocks
TP 294/1 Rev. 3 of 21.3.2018
Cucurbita maxima Duchesne x Cucurbita moschata Duchesne
Interspecific hybrids of Cucurbita maxima Duchesne x Cucurbita moschata Duchesne for use as rootstocks
TP 311/1 of 15.3.2017

## Annex II List of species referred to in Article 1(2)(b) which are to comply with UPOV test guidelines

Scientific name
Common name
UPOV guideline
Brassica rapa L.
Turnip
TG/37/10 of 4.4.2001

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Source: https://www.legislation.gov.uk/eudr/2003/91 (the official version)
Page: https://openlegislation.uk/eu-directive-2003-91
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.