Changes to Commission Directive 2004/16/EC of 12 February 2004 laying down the sampling methods and the methods of analysis for the official control of the levels of tin in canned foods

EU Directive 2004/16

Made by Regulation (EC) No 333/2007 laying down the methods of sampling and analysis for the control of the levels of…

1 change. All changes to Commission Directive 2004/16/EC of 12 February 2004 laying down the sampling methods and the methods of analysis for the official control of the levels of tin in canned foods

From legislation.gov.uk's record of changes, the official one: see it there.

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