{
  "url": "https://openlegislation.uk/eu-directive-2005-7/introduction",
  "json_url": "https://openlegislation.uk/eu-directive-2005-7/introduction.json",
  "legislation": "eudr/2005/7",
  "legislation_title": "Commission Directive 2005/7/EC of 27 January 2005 amending Directive 2002/70/EC establishing requirements for the determination of levels of dioxins and dioxin-like PCBs in feedingstuffs (Text with EEA relevance)",
  "legislation_url": "https://openlegislation.uk/eu-directive-2005-7",
  "path": "introduction",
  "kind": "introduction",
  "number": null,
  "heading": "Introductory text",
  "text": "Commission Directive 2005/7/EC\nof 27 January 2005\namending Directive 2002/70/EC establishing requirements for the determination of levels of dioxins and dioxin-like PCBs in feedingstuffs\n(Text with EEA relevance)\nTHE COMMISSION OF THE EUROPEAN COMMUNITIES,\nHaving regard to the Treaty establishing the European Community,\nHaving regard to Council Directive 70/373/EEC of 20 July 1970 on the introduction of Community methods of sampling and analysis for the official control of feeding-stuffs, and in particular Article 2 thereof,\nWhereas:\n(1)\nCommission Directive 2002/70/EC of 26 July 2002 establishing requirements for the determination of levels of dioxins and dioxin-like PCBs in feedingstuffs, lays down specific provisions concerning the methods of analysis to be applied for the official control provided for in Directive 70/373/EEC.\n(2)\nThe sampling procedure laid down in Commission Directive 76/371/EEC of 1 March 1976 establishing Community methods of sampling for the official control of feedingstuffs has to be applied for the official control of the levels of dioxins and the determination of dioxin-like PCBs in certain feedingstuffs. It is appropriate to specify that the quantitative requirements in relation to the control of substances or products uniformly distributed throughout the feedingstuffs should be applied.\n(3)\nIt is of major importance that analytical results are reported and interpreted in a uniform way in order to ensure a harmonised implementation approach in all Member States.\n(4)\nDirective 2002/70/EC should therefore be amended accordingly.\n(5)\nThe measures provided for in this Directive are in accordance with the opinion of the Standing Committee on the Food Chain and Animal Health,\nHAS ADOPTED THIS DIRECTIVE:",
  "extent": "E+W+S+N.I.",
  "status": null,
  "version": "current",
  "annotations": [
    {
      "type": "footnote",
      "label": "f1",
      "text": "OJ L 170, 3.8.1970, p. 2. Directive as last amended by Regulation (EC) No 807/2003 (OJ L 122, 16.5.2003, p. 36)."
    },
    {
      "type": "footnote",
      "label": "f2",
      "text": "OJ L 209, 6.8.2002, p. 15."
    },
    {
      "type": "footnote",
      "label": "f3",
      "text": "OJ L 102, 15.4.1976, p. 1."
    }
  ],
  "outstanding_effects": [],
  "provenance": {
    "source": "legislation.gov.uk",
    "source_url": "https://www.legislation.gov.uk/eudr/2005/7/introduction",
    "retrieved_at": "2026-11-01T15:22:44.871198+00:00"
  },
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}