Annex

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Allium cepa L.
— Cepa Group	Onion Echalion
— Aggregatum Group	Shallot
Allium fistulosum L.	Japanese bunching onion or Welsh onion
Allium porrum L.	Leek
Allium sativum L.	Garlic
Allium schoenoprasum L.	Chives
Anthriscus cerefolium (L.) Hoffm.	Chervil
Apium graveolens L.	Celery Celeriac
Asparagus officinalis L.	Asparagus
Beta vulgaris L.	Beetroot including Cheltenham beet Spinach beet or Chard
Brassica oleracea L.	Curly kale Cauliflower Sprouting broccoli or Calabrese Brussels sprouts Savoy cabbage White cabbage Red cabbage Kohlrabi
Brassica rapa L.	Chinese cabbage Turnip
Capsicum annuum L.	Chilli or Pepper
Cichorium endivia L.	Curled-leaved endive Plain-leaved endive
Cichorium intybus L.	Witloof chicory Large-leaved chicory or Italian chicory Industrial chicory
Citrullus lanatus (Thunb.) Matsum. et Nakai	Watermelon
Cucumis melo L.	Melon
Cucumis sativus L.	Cucumber Gherkin
Cucurbita maxima Duchesne	Gourd
Cucurbita pepo L.	Marrow or Courgette
Cynara cardunculus L.	Globe artichoke Cardoon
Daucus carota L.	Carrot Fodder carrot
Foeniculum vulgare Mill.	Fennel
Lactuca sativa L.	Lettuce
Lycopersicon esculentum Mill.	Tomato
Petroselinum crispum (Mill.) Nyman ex A. W. Hill	Parsley
Phaseolus coccineus L.	Runner bean
Phaseolus vulgaris L.	Dwarf French bean Climbing French bean
Pisum sativum L. (partim)	Wrinkled pea Round pea Sugar pea
Raphanus sativus L.	Radish Black radish
Rheum rhabarbarum L.	Rhubarb
Scorzonera hispanica L.	Scorzonera or Black salsify
Solanum melongena L.	Aubergine or Egg plant
Spinacia oleracea L.	Spinach
Valerianella locusta (L.) Laterr.	Corn salad or Lamb’s lettuce
Vicia faba L. (partim)	Broad bean
Zea mays L. (partim)	Sweet corn Popcorn

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