Annex VI
United Kingdom
Temporary MRL valid until 1 November 2007, pending review of the Annex III dossier under 91/414/EEC and the re-registration of deltamethrin formulations at Member State level.
Indicates lower limit of analytical determination.’
Groups and examples of individual products to which the MRLs apply Deltamethrin (cis-deltamethrin)f1 Endosulfan (sum of alpha- and beta-isomers and endosulfansulphate expressed as endosulfan) Fenitrothion Methidathion ‘1.
Fruit, fresh, dried or uncooked, preserved by freezing, not containing added sugar; nuts
0,01f2 (i)
CITRUS FRUIT
0,05 0,05 2 Grapefruit Lemons Limes Mandarins (including clementines and other hybrids) Oranges Pomelos Others (ii)
TREE NUTS (shelled or unshelled)
0,05 0,1 0,05 Almonds Brazil nuts Cashew nuts Chestnuts Coconuts Hazelnuts Macadamia Pecans Pine nuts Pistachios Walnuts Others (iii)
POME FRUIT
0,02 Apples 0,2 Pears 0,3 Quinces Others 0,1 0,05 (iv)
STONE FRUIT
0,05 Apricots Cherries 0,2 Peaches (including nectarines and similar hybrids) 0,05 Plums 0,2 Others 0,1 0,02 (v)
BERRIES AND SMALL FRUIT
(a)
Table and wine grapes
0,2 0,5 0,02 Table grapes Wine grapes (b)
Strawberries (other than wild)
0,2 0,05 0,02 (c)
Cane fruit (other than wild)
0,05 0,02 Blackberries 0,5 Dewberries Loganberries Raspberries 0,5 Others 0,05 (d)
Other small fruit and berries (other than wild)
0,05 0,02 Bilberries Cranberries Currants (red, black and white) 0,5 Gooseberries 0,2 Others 0,05 (e)
Wild berries and wild fruit
0,05 0,05 0,02 (vi)
MISCELLANEOUS
0,05 Avocados Bananas Dates Figs Kiwi 0,2 Kumquats Litchis Mangoes Olives (table consuption) 1 1 Olives (oil extraction) 1 1 Papaya Passion fruit Pineapples Pomegranate Others 0,05 0,02 2.
Vegetables, fresh or uncooked, frozen or dry
0,01 0,02 (i)
ROOT AND TUBER VEGETABLES
0,05 0,05 Beetroot Carrots Cassava Celeriac Horseradish Jerusalem artichokes Parsnips Parsley root Radishes Salsify Sweet potatoes Swedes Turnips Yam Others (ii)
BULB VEGETABLES
0,05 Garlic 0,1 Onions 0,1 Shallots 0,1 Spring onions 0,1 Others 0,05 (iii)
FRUITING VEGETABLES
(a)
Solanacea
Tomatoes 0,3 0,5 Peppers 1 Aubergines 0,3 Okra 0,3 Others 0,2 0,05 (b)
Cucurbits — edible peel
0,2 0,05 Cucumbers Gherkins Courgettes Others (c)
Cucurbits — inedible peel
0,2 0,05 Melons Squashes Watermelons Others (d)
Sweet corn
0,05 0,05 (iv)
BRASSICA VEGETABLES
0,05 (a)
Flowering brassica
0,1 Broccoli Cauliflower Others (b)
Head brassica
0,1 Brussels sprouts Head cabbage Others (c)
Leafy brassica
0,5 Chinese cabbage Kale Others (d)
Kohlrabi
0,05 (v)
LEAF VEGETABLES AND FRESH HERBS
0,05 (a)
Lettuce & similar
0,5 Cress Lamb's lettuce Lettuce Scarole Ruccola Leaves and stems of brassica Others (b)
Spinach & similar
0,5 Spinach Beet leaves (chard) Others (c)
Water cress
0,05 (d)
Witloof
0,05 (e)
Herbs
0,5 Chervil Chives Parsley Celery leaves Others (vi)
LEGUME VEGETABLES (fresh)
0,2 0,05 Beans (with pods) Beans (without pods) Peas (with pods) Peas (without pods) Others (vii)
STEM VEGETABLES (fresh)
0,05 Asparagus Cardoons Celery Fennel Globe artichokes 0,1 Leek 0,2 Rhubarb Others 0,05 (viii)
FUNGI
0,05 0,05 (a)
Cultivated mushrooms
(b)
Wild mushrooms
3.
Pulses
1 0,05 0,01 0,02 Beans Lentils Peas Others 4.
Oil seed
0,01 Linseed Peanuts Poppy seeds Sesame seeds Sunflower seed Rape seed 0,1 0,05 Soya bean 0,5 Mustard seed 0,1 Cotton seed 5 Hemp seed Others 0,05 0,1 0,02 5.
Potatoes
0,05 0,05 0,01 0,02 Early potatoes Ware potatoes 6.
Tea (leaves and stems, dried, fermented or otherwise, from the leaves of Camellia sinensis)
5 30 0,5 0,1 7.
Hops (dried), including hop pellets and unconcentrated powder
5 0,1 0,02 0,1
Annotations
Footnotes
- f1
-
Temporary MRL valid until 1 November 2007, pending review of the Annex III dossier under 91/414/EEC and the re-registration of deltamethrin formulations at Member State level.
- f2
-
Indicates lower limit of analytical determination.’