# Commission Directive 2007/56/EC of 17 September 2007 amending certain Annexes to Council Directives 86/362/EEC, 86/363/EEC and 90/642/EEC as regards maximum residue levels for azoxystrobin, chlorothalonil, deltamethrin, hexachlorobenzene, ioxynil, oxamyl and quinoxyfen (Text with EEA relevance), Annex II

Extent: E+W+S+N.I.

In Part A of Annex II to Directive 86/363/EEC, the line for ‘Deltamethrin (cis-deltamethrin)’ is replaced by the following:
indicates lower limit of analytical determination.
Temporary MRL valid until 1 November 2008, pending review of the Annex III dossier under 91/414/EEC and the re-registration of deltamethrin formulations at member state level.’
Maximum levels in mg/kg
Pesticide residues
of fat contained in meat, preparations of meat, offal and animal fats listed in Annex I under headings Nos ex 0201, 0202, 0203, 0204, 0205, 0206, 0207, ex 0208, 0209, 0210, 1601 and 1602(1) (4)
for cow's milk and whole cream cow's milk listed in Annex I under heading No 0401; for other foodstuffs in headings Nos 0401, 0402, 0405 00 and 0406 in accordance with(2) (4)
of shelled fresh eggs, for bird's eggs and egg yolks listed in Annex I under headings Nos 0407 and 0408(3) (4)
‘Deltamethrin (cis-deltametrin)
liver and kidney 0,03, poultry and poultry products 0,1, others 0,5
0,05
0,05

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Source: https://www.legislation.gov.uk/eudr/2007/56/annex/II (the official version)
Page: https://openlegislation.uk/eu-directive-2007-56/annex-II
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.