{
  "url": "https://openlegislation.uk/eu-directive-2008-119/annex-I/division-11",
  "json_url": "https://openlegislation.uk/eu-directive-2008-119/annex-I/division-11.json",
  "legislation": "eudr/2008/119",
  "legislation_title": "Council Directive 2008/119/EC of 18 December 2008 laying down minimum standards for the protection of calves (Codified version)",
  "legislation_url": "https://openlegislation.uk/eu-directive-2008-119",
  "path": "annex/I/division/11",
  "kind": "division",
  "number": "11",
  "heading": null,
  "text": "All calves must be provided with an appropriate diet adapted to their age, weight and behavioural and physiological needs, to promote good health and welfare. To this end, their food must contain sufficient iron to ensure an average blood haemoglobin level of at least 4,5 mmol/litre, and a minimum daily ration of fibrous food must be provided for each calf over two weeks old, the quantity being raised from 50 g to 250 g per day for calves from eight to 20 weeks old. Calves shall not be muzzled.",
  "extent": "E+W+S+N.I.",
  "status": null,
  "version": "current",
  "annotations": [],
  "outstanding_effects": [],
  "provenance": {
    "source": "legislation.gov.uk",
    "source_url": "https://www.legislation.gov.uk/eudr/2008/119/annex/I/division/11",
    "retrieved_at": "2026-11-01T15:22:16.905381+00:00"
  },
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}