Division 3 The indexing procedures referred to in point 2 shall follow the technical provisions set out in point 5, in order to detect at least the following harmful organisms:

• Bacteria

  1. (a)

     Clavibacter michiganensis (Smith) Davis et al. ssp. sepedonicus (Spieckermann et Kotthoff) Davis et al.;

  2. (b)

     Ralstonia solanacearum (Smith) Yabuuchi et al.

• Viruses and virus-like organisms

  1. (a)

     Andean potato latent virus,

  2. (b)

     Potato black ringspot virus,

  3. (c)

     Potato spindle tuber viroid,

  4. (d)

     Potato yellowing alfamovirus,

  5. (e)

     Potato virus T,

  6. (f)

     Andean potato mottle virus,

  7. (g)

     Common potato viruses A, M, S, V, X and Y (including Y^o, Yⁿ and Y^c) and potato leaf roll virus.

However, in the case of true seed of potato, the indexing procedures shall be carried out in order to detect at least the viruses and virus-like organisms listed above at (a) to (e).