OpenLegislation

Division 1

United Kingdom

Original text. Later amendments are not shown.

Facilities

  1. (a)

    The setting and layout of the facilities must be compatible with the type of production pursued, ensuring that the introduction of disease can be prevented or, if an outbreak occurs, that it can be controlled. If an establishment houses several species of poultry, there must be a clear separation between them.

  2. (b)

    The facilities must provide good conditions of hygiene and allow health monitoring to be carried out.

  3. (c)

    The equipment must be compatible with the type of production pursued, and allow cleansing and disinfection of the facilities and of vehicles for transporting poultry and eggs at the most suitable spot.