# Directive (EU) 2015/2203 of the European Parliament and of the Council of 25 November 2015 on the approximation of the laws of the Member States relating to caseins and caseinates intended for human consumption and repealing Council Directive 83/417/EEC, Division (d): Food additives

Extent: E+W+S+N.I.

(optional neutralizing and buffering agents)
hydroxydes
carbonates
phosphates
citrates
of
sodium
potassium
calcium
ammonium
magnesium

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Source: https://www.legislation.gov.uk/eudr/2015/2203/annex/II/division/1/division/d (the official version)
Page: https://openlegislation.uk/eu-directive-2015-2203/annex-II/division-1/division-d
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.