# Commission Directive (EU) 2016/1855 of 19 October 2016 amending Directive 2009/32/EC of the European Parliament and of the Council on the approximation of the laws of the Member States on extraction solvents used in the production of foodstuffs and food ingredients (Text with EEA relevance), Article 4

Extent: E+W+S+N.I.

This Directive is addressed to the Member States.

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Source: https://www.legislation.gov.uk/eudr/2016/1855/article/4 (the official version)
Page: https://openlegislation.uk/eu-directive-2016-1855/article-4
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.