{
  "url": "https://openlegislation.uk/eu-regulation-1981-1932",
  "json_url": "https://openlegislation.uk/eu-regulation-1981-1932.json",
  "id": "eur/1981/1932",
  "title": "Commission Regulation (EEC) No 1932/81 of 13 July 1981 on the granting of aid for butter and concentrated butter for use in the manufacture of pastry products, ice-cream and other foodstuffs",
  "short_title": "Regulation (EEC) No 1932/81 on the granting of aid for butter and concentrated butter for use in the…",
  "long_title": null,
  "citation": "EU Regulation No 1932/1981",
  "type": "eur",
  "year": "1981",
  "number": "1932",
  "version": "current",
  "date": "1981-07-13",
  "revised": false,
  "valid_from": null,
  "extent": null,
  "unapplied_effects": 15,
  "provisions": [],
  "outstanding_effects": [
    {
      "type": "amendment",
      "affected_provisions": "Annex 1",
      "affecting": "eur/1981/2814",
      "affecting_title": "Commission Regulation (EEC) No 2814/81 of 29 September 1981 amending Regulation (EEC) No 1932/81 in respect of the free fatty acid content of concentrated butter eligible for aid",
      "affecting_provisions": "Regulation"
    },
    {
      "type": "replacement",
      "affected_provisions": "Art. 10",
      "affecting": "eur/1982/48",
      "affecting_title": "Commission Regulation (EEC) No 48/82 of 11 January 1982 amending for the second time Regulation (EEC) No 1932/81 on the granting of aid for butter and concentrated butter for use in the manufacture of pastry products, ice-cream and other foodstuffs",
      "affecting_provisions": "Regulation"
    },
    {
      "type": "replacement",
      "affected_provisions": "Art. 11",
      "affecting": "eur/1982/48",
      "affecting_title": "Commission Regulation (EEC) No 48/82 of 11 January 1982 amending for the second time Regulation (EEC) No 1932/81 on the granting of aid for butter and concentrated butter for use in the manufacture of pastry products, ice-cream and other foodstuffs",
      "affecting_provisions": "Regulation"
    },
    {
      "type": "amendment",
      "affected_provisions": "Art. 12(1)",
      "affecting": "eur/1982/48",
      "affecting_title": "Commission Regulation (EEC) No 48/82 of 11 January 1982 amending for the second time Regulation (EEC) No 1932/81 on the granting of aid for butter and concentrated butter for use in the manufacture of pastry products, ice-cream and other foodstuffs",
      "affecting_provisions": "Regulation"
    },
    {
      "type": "amendment",
      "affected_provisions": "Art. 12(3) VERS.F",
      "affecting": "eur/1982/48",
      "affecting_title": "Commission Regulation (EEC) No 48/82 of 11 January 1982 amending for the second time Regulation (EEC) No 1932/81 on the granting of aid for butter and concentrated butter for use in the manufacture of pastry products, ice-cream and other foodstuffs",
      "affecting_provisions": "Regulation"
    },
    {
      "type": "amendment",
      "affected_provisions": "Art. 2(1)",
      "affecting": "eur/1983/2542",
      "affecting_title": "Commission Regulation (EEC) No 2542/83 of 9 September 1983 amending certain provisions of Regulations (EEC) No 262/79 and (EEC) No 1932/81 concerning respectively the sale of butter at reduced prices and the granting of aid for butter for use in the manufacture of pastry products, ice-cream and other foodstuffs",
      "affecting_provisions": "Regulation"
    },
    {
      "type": "amendment",
      "affected_provisions": "Art. 2(1A)",
      "affecting": "eur/1984/2288",
      "affecting_title": "Commission Regulation (EEC) No 2288/84 of 31 July 1984 amending Regulation (EEC) No 262/79 on the sale of butter at reduced prices for use in the manufacture of pastry products, ice cream and other foodstuffs and Regulations (EEC) No 1932/81 and (EEC) No 1687/76",
      "affecting_provisions": "Regulation"
    },
    {
      "type": "amendment",
      "affected_provisions": "Art. 5(3B)",
      "affecting": "eur/1984/2288",
      "affecting_title": "Commission Regulation (EEC) No 2288/84 of 31 July 1984 amending Regulation (EEC) No 262/79 on the sale of butter at reduced prices for use in the manufacture of pastry products, ice cream and other foodstuffs and Regulations (EEC) No 1932/81 and (EEC) No 1687/76",
      "affecting_provisions": "Regulation"
    },
    {
      "type": "amendment",
      "affected_provisions": "Art. 7(1)(1)",
      "affecting": "eur/1984/2288",
      "affecting_title": "Commission Regulation (EEC) No 2288/84 of 31 July 1984 amending Regulation (EEC) No 262/79 on the sale of butter at reduced prices for use in the manufacture of pastry products, ice cream and other foodstuffs and Regulations (EEC) No 1932/81 and (EEC) No 1687/76",
      "affecting_provisions": "Regulation"
    },
    {
      "type": "amendment",
      "affected_provisions": "Art. 2(2)",
      "affecting": "eur/1984/2927",
      "affecting_title": "Commission Regulation (EEC) No 2927/84 of 18 October 1984 amending Regulation (EEC) No 262/79 on the sale of butter at reduced prices for use in the manufacture of pastry products, ice-cream and other foodstuffs and Regulations (EEC) No 1932/81 and (EEC) No 2288/84",
      "affecting_provisions": "Regulation"
    },
    {
      "type": "replacement",
      "affected_provisions": "Annex 2",
      "affecting": "eur/1984/380",
      "affecting_title": "Commission Regulation (EEC) No 380/84 of 15 February 1984 amending Regulations (EEC) No 262/79, (EEC) No 1932/81 and (EEC) No 1687/76 as regards rules on transport and movement between Member States of intermediate products obtained from butter or concentrated butter intended for the manufacture of certain foodstuffs",
      "affecting_provisions": "Regulation"
    },
    {
      "type": "completion",
      "affected_provisions": "Annex 2",
      "affecting": "eur/1985/3812",
      "affecting_title": "Commission Regulation (EEC) No 3812/85 of 20 December 1985 adjusting certain Regulations on milk and milk products by reason of the accession of Spain",
      "affecting_provisions": "Regulation"
    },
    {
      "type": "replacement",
      "affected_provisions": "Art. 2(2)",
      "affecting": "eur/1985/453",
      "affecting_title": "Commission Regulation (EEC) No 453/85 of 21 February 1985 amending Regulation (EEC) No 262/79 on the sale of butter at reduced prices for use in the manufacture of pastry products, ice-cream and other foodstuffs, and Regulation (EEC) No 1932/81",
      "affecting_provisions": "Regulation"
    },
    {
      "type": "amendment",
      "affected_provisions": "Annex 2",
      "affecting": "eur/1988/222",
      "affecting_title": "Commission Regulation (EEC) No 222/88 of 22 December 1987 amending certain measures on the application of the common market organization in the milk and milk products sector following the introduction of the combined nomenclature",
      "affecting_provisions": "Regulation"
    },
    {
      "type": "repeal",
      "affected_provisions": "DP1/4/88",
      "affecting": "eur/1988/570",
      "affecting_title": "Commission Regulation (EEC) No 570/88 of 16 February 1988 on the sale of butter at reduced prices and the granting of aid for butter and concentrated butter for use in the manufacture of pastry products, ice-cream and other foodstuffs",
      "affecting_provisions": "Regulation"
    }
  ],
  "made_under": [],
  "changes_made_to": 15,
  "changes_made_to_url": "https://openlegislation.uk/eu-regulation-1981-1932/changes.json",
  "changes_made_by": 0,
  "changes_made_by_url": "https://openlegislation.uk/eu-regulation-1981-1932/changes/by-it.json",
  "instruments_made_under": 0,
  "instruments_made_under_url": "https://openlegislation.uk/eu-regulation-1981-1932/instruments.json",
  "provenance": {
    "source": "legislation.gov.uk",
    "source_url": "https://www.legislation.gov.uk/eur/1981/1932",
    "retrieved_at": "2026-11-01T15:07:41.388531+00:00"
  },
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}