# Commission Regulation (EEC) No 2082/85 of 25 July 1985 fixing additional amounts for poultrymeat products

EU Regulation No 2082/1985 · adopted 25 July 1985

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Source: https://www.legislation.gov.uk/eur/1985/2082 (the official version)
Page: https://openlegislation.uk/eu-regulation-1985-2082
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.