# Commission Regulation (EEC) No 3703/85 of 23 December 1985 laying down detailed rules for applying the common marketing standards for certain fresh or chilled fish, Article 2

Extent: E+W+S+N.I.

A lot is to be considered as uniform within the meaning of Articles 5(1) and 8(2) of Council Regulation (EC) No 2406/96 if not more than 10 % of the total quantity in the lot falls within the freshness or size category immediately below and/or above that stated for the box or lot in question.

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Source: https://www.legislation.gov.uk/eur/1985/3703/article/2 (the official version)
Page: https://openlegislation.uk/eu-regulation-1985-3703/article-2
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.

