# Commission Regulation (EEC) No 4134/87 of 9 December 1987 determining the conditions of entry of preparations known as cheese fondues to be included under subheading 2106 90 10 of the combined nomenclature

EU Regulation No 4134/1987 · adopted 9 December 1987

No text is held: legislation.gov.uk has this only as a PDF of the printed copy.

PDFs: Printed copy https://openlegislation.uk/eu-regulation-1987-4134/pdf/eur_19874134_adopted_en.pdf

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Source: https://www.legislation.gov.uk/eur/1987/4134 (the official version)
Page: https://openlegislation.uk/eu-regulation-1987-4134
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.