{
  "legislation": {
    "id": "eur/1988/3914",
    "title": "Commission Regulation (EEC) No 3914/88 of 14 December 1988 on the analytical procedures to be used in determining the dry matter, fatty matter and sugar content of products falling within CN code 1905 90 30",
    "short_title": "Regulation (EEC) No 3914/88 on the analytical procedures to be used in determining the dry matter, fatty…",
    "citation": "EU Regulation No 3914/1988",
    "type": "eur",
    "date": "1988-12-14",
    "revised": false,
    "unapplied_effects": 0,
    "url": "https://openlegislation.uk/eu-regulation-1988-3914",
    "json_url": "https://openlegislation.uk/eu-regulation-1988-3914.json"
  },
  "direction": "made_to",
  "changes": 0,
  "count": 0,
  "page": 1,
  "next": null,
  "results": [],
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}