# Commission Regulation (EEC) No 2568/91 of 11 July 1991 on the characteristics of olive oil and olive-residue oil and on the relevant methods of analysis, Division Note 2:

Extent: E+W+S+N.I.

Suitable commercial liquid phases are available for this purpose such as SE52, SE54, etc.

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Source: https://www.legislation.gov.uk/eur/1991/2568/annex/XX/division/3/division/3.3/division/3.3.5/annotation/Note (the official version)
Page: https://openlegislation.uk/eu-regulation-1991-2568/annex-XX/division-3/division-3.3/division-3.3.5/annotation/Note
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.