{
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    "id": "eur/1991/2568",
    "title": "Commission Regulation (EEC) No 2568/91 of 11 July 1991 on the characteristics of olive oil and olive-residue oil and on the relevant methods of analysis",
    "short_title": "Regulation (EEC) No 2568/91 on the characteristics of olive oil and olive-residue oil and on the relevant…",
    "citation": "EU Regulation No 2568/1991",
    "type": "eur",
    "date": "1991-07-11",
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      "id": "eur/2012/661",
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      "id": "eur/2008/640",
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    },
    {
      "id": "eur/2007/702",
      "title": "Commission Regulation (EC) No 702/2007 of 21 June 2007 amending Commission Regulation (EEC) No 2568/91 on the characteristics of olive oil and olive-residue oil and on the relevant methods of analysis",
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      "id": "eur/2003/1989",
      "title": "Commission Regulation (EC) No 1989/2003 of 6 November 2003 amending Regulation (EEC) No 2568/91 on the characteristics of olive oil and olive-pomace oil and on the relevant methods of analysis",
      "url": "https://openlegislation.uk/eu-regulation-2003-1989",
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    {
      "id": "eur/2002/796",
      "title": "Commission Regulation (EC) No 796/2002 of 6 May 2002 amending Regulation (EEC) No 2568/91 on the characteristics of olive oil and olive-pomace oil and on the relevant methods of analysis and the additional notes in the Annex to Council Regulation (EEC) No 2658/87 on the tariff and statistical nomenclature and on the Common Customs Tariff",
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  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}