{
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    "title": "Council Regulation (EEC) No 315/93 of 8 February 1993 laying down Community procedures for contaminants in food",
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        "id": "eur/2009/596",
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  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}