# Commission Regulation (EC) No 2193/94 of 8 September 1994 amending Regulation (EEC) No 2454/93 laying down provisions for the implementation of Council Regulation (EEC) No 2913/92 establishing the Community Customs Code, Annex 7

Extent: E+W+S+N.I.

Annex 77 is hereby amended as follows:
Order numbers 21 to 26 shall be replaced by the following:
Import goods
Numerical order
Compensating products
Quantity of compensating products for each 100 kg of imported goods (kg)
CN code
Description
Code
Description
(1)
(2)
(3)
(4)
(5)
‘1001 10 90
Durum wheat
21
1902 19 00
(a)
Pasta, containing no eggs and no common wheat flour or meal, with an ash content in the dry matter not exceeding 0,95 % by weight
62,50
1101 00 00
(b)
Flour
13,70
ex 2302 30 10
(c)
Bran
18,70
22
1902 19 00
(a)
Pasta, containing no eggs and no common wheat flour or meal, with an ash content in the dry matter of more than 0,95 % but not exceeding 1,10 % by weight
66,67
1101 00 00
(b)
Flour
8,00
ex 2302 30 10
(c)
Bran
20,00
23
1902 19 00
(a)
Pasta, containing no eggs and no common wheat flour or meal, with an ash content in the dry matter of more than 1,10 % but not exceeding 1,30 % by weight
71,43
1101 00 00
(b)
Flour
3,92
ex 2302 30 10
(c)
Bran
19,64
24
1902 19 00
(a)
Pasta, containing no eggs and no common wheat flour or meal, with an ash content in the dry matter of more than 1,30 % by weight
79,36
ex 2302 30 10
(b)
Bran
15,00
25
1902 11 00
(a)
Pasta, containing eggs but no common wheat flour or meal, with an ash content in the dry matter not exceeding 0,95 % by weight (5)
(5)
1101 00 00
(b)
Flour
13,70
ex 2302 30 10
(c)
Bran
18,70
25.1
1902 11 00
(a)
Pasta, containing eggs but no common wheat flour or meal, with an ash content in the dry matter of more than 0,95 % but not exceeding 1,10 % by weight (5)
(5)
1101 00 00
(b)
Flour
8,00
ex 2302 30 10
(c)
Bran
20,00
25.2
1902 11 00
(a)
Pasta, containing eggs but no common wheat flour or meal, with an ash content in the dry matter of more than 1,10 % but not exceeding 1,30 % by weight (5)
(5)
1101 00 00
(b)
Flour
3,92
ex 2302 30 10
(c)
Bran
19,64
26
1902 11 00
(a)
Pasta, containing eggs but no common wheat flour or meal, with an ash content in the dry matter of 1,30 % or more by weight 1,30 (5)
(5)
ex 2302 30 10
(b)
Bran
15,00’
Footnote (5) is replaced by the following:
‘(5)
The standard rate of yield to be applied is based on the number of eggs used per kg of pasta produced, using the following formula:
Numerical order 25: T = 100 160 - X × 1,6 × 100
Numerical order 25.1: T = 100 150 - X × 1,6 × 100
Numerical order 25.2: T = 100 140 - X × 1,6 × 100
Numerical order 26: T = 100 126 - X × 1,6 × 100’.

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Source: https://www.legislation.gov.uk/eur/1994/2193/annex/7 (the official version)
Page: https://openlegislation.uk/eu-regulation-1994-2193/annex-7
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.