# Commission Regulation (EC) No 3059/94 of 15 December 1994 amending Annexes I, II, and III of Council Regulation (EEC) No 2377/90 laying down a Community procedure for the establishment of maximum residue limits of veterinary medicinal products in foodstuffs of animal origin (Text with EEA relevance), Division 1.2.5: Aminoglycosides

Extent: E+W+S+N.I.

Pharmacologically active substance(s)
Marker residue
Animal species
MRLs
Target tissues
Other provisions
‘1.2.5.1. Spectinomycin
Spectinomycin
Bovine, porcine, poultry
5 000 μg/kg
Kidney
Provisional MRLs expire on 1 July 1998’
2 000 μg/kg
Liver
300 μg/kg
Muscle
500 μg/kg
Fat
Bovine
200 μg/kg
Milk

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Source: https://www.legislation.gov.uk/eur/1994/3059/annex/division/C/division/1.2.5 (the official version)
Page: https://openlegislation.uk/eu-regulation-1994-3059/annex/division-C/division-1.2.5
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.